I just love cooking and I am passionate about it.

Carlos Burgos

Chef Carlos: A Journey of Flavor and Passion

I am a professional chef with 24 years of experience in the culinary industry, while my career I have develop different techniques and learned about Asian food, creole, Thai food, Mexican food, molecular concepts. I have worked for different restaurants as Chef in Puerto Rico. I currently Executive Chef of a restaurant focused on healthy food.

I learned to cook by watching my grandmother when I was little. Over time I became very interested in cooking. That's how I decided to study culinary

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I am passionate about cooking, it is a way of expressing art in different ways, and I express my feelings in food.

Unique Culinary Experiences

Culinary Passion

Cooking is for me a way to express creativity and connect through flavors.

Roots and Learning

I learned to cook watching my grandmother and turned that love into a lifelong profession.

Secret Ingredient

The secrets are not told.

Chef Carlos's Menus

Discover a selection of handcrafted menus inspired by Puerto Rican and Latin American flavors.

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Testimonials and Success Stories

Chef Carlos did an amazing job. He was able to accommodate our dietary restrictions and was very responsive. All of the food was delicious and bountiful.

Alis Urena

Great experience!

Chris Archer

Amazing!

JEANNA

Chef Carlos and his wife who served us was incredible. So accommodating and attentive. And 2 of the most incredibly nicest people you could meet as well and super professional. The food was amazing and very flavorful ,and we had some picky eaters in our group and they checked their boxes and expirations as well. The privet dinning experience enhanced our vacation hang out at home with friends to another level. We all really enjoyed chef Carlos and his wife and their food. When I’m in Puerto Rico ???????? again I definitely will hire them to cook for me again.

James Fields